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You look around, and you notice something is wrong. Coffee this good, AND organic? Must be a Glitch in the Matrix, alright.
Grown under guava, plantain, and banana trees in Guatemala’s Huehuetenango region, La Asociación Sostenible de Cafe de Guatemala (ASDECAFE) proudly produces a bean committed to sustainability, environmental protection, equitable distribution among its workers, and of course, the best coffee quality imaginable available internationally. With more than 1,000 active members today, ASDECAFE was founded in 2103 by only six farmers and continues to grow while becoming certified organic.
Cupping Notes: Honeyed sweetness with bright, orange citrus acidity and pleasant notes of pear.
Category | Organic |
Country | Guatemala |
Local Region | Huehuetenango |
Process | Washed |
Variety | Bourbon, Catuai, Caturra |
Altitude (Meters) | 1,400 - 1,800 masl |
Harvest | December - March |
Organic Certification | Yes |
Fair Trade Certified | No |
Rainforest Alliance Certified | No |
Decaffinated | No |
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